HOME | CHECKOUT | ABOUT | FAQ | CONTACT US |
 
Welcome Guest [create an account] or log-in:
email
password

Chapter 11 Sustainability, evaluation and industry trends

DOI: 10.23912/9781911635871-5059

ISBN: 9781911635871

Published: January 2022

Component type: chapter

Published in: Reimagining and Reshaping Events

Parent DOI: 10.23912/9781911635871-4918

10.23912/9781911635871-5059

Abstract

Sustainability has been defined as “the process of living within the limits of available physical, natural, and social resources in ways that allow the living systems in which humans are embedded to thrive in perpetuity” (Sustain SU, 2010). Hence, in terms of environmental sustainability, there needs to be a focus on the use of renewable rather than non-renewable resources. And even with renewable resources, there needs to be a focus on avoiding over-utilisation and wastage. Sustainability is about more than just ‘being green’. It is about doing things efficiently and effectively, being innovative and creating a positive impact, achieving excellence, and leaving lasting legacies.

Sample content

Click here to download PDF

Contributors

For the source title:

Cite as

Wrathall & Steriopoulos, 2022

Wrathall, J. & Steriopoulos, E. (2022) "Chapter 11 Sustainability, evaluation and industry trends" In: Wrathall, J. & Steriopoulos, E. (ed) . Oxford: Goodfellow Publishers http://dx.doi.org/10.23912/9781911635871-5059

References

Andersson, T. D., Jutbring, H., & Lundberg, E. (2013). When a music festival goes veggie: Communication and environmental impacts of an innovative food strategy. International Journal of Event and Festival Management, 4(3).

https://doi.org/10.1108/IJEFM-06-2013-0015

Beard, C., & Russ, W. (2017). Event evaluation and design: Human experience mapping. Event Management, 21(3), 365-374.

https://doi.org/10.3727/152599517X14942648527563

Bigwood, G. (2020). The Regenerative Revolution: A new paradigm for event management. The IMEX Group. www.imexexhibitions.com/the-regenerative-revolution (visited 22 November 2021)

Bladen, C., Kennell, J., Abson, E., & Wilde, N. (2017). Event impacts, sustainability and legacy. In Events Management (pp. 372-400). Routledge.

https://doi.org/10.4324/9781315695204-14

Brown, S., Getz, D., Pettersson, R., & Wallstam, M. (2015). Event evaluation: Definitions, concepts and a state of the art review. International Journal of Event and Festival Management, 6(2).

https://doi.org/10.1108/IJEFM-03-2015-0014

Coles, T. (2021). Tourism, Brexit and the climate crisis: on intersecting crises and their effects. Journal of Sustainable Tourism,29(9), 1529-1546.

https://doi.org/10.1080/09669582.2020.1858304

Collins, A., & Cooper, C. (2017). Measuring and managing the environmental impact of festivals: The contribution of the Ecological Footprint. Journal of Sustainable Tourism, 25(1), 148-162.

https://doi.org/10.1080/09669582.2016.1189922

Getz, D. (2018a). Event Evaluation Theory and methods for event management and tourism. Oxford: Goodfellow Publishers.

Getz, D. (2018b). Event Impact Assessment. Oxford: Goodfellow Publishers

https://doi.org/10.23912/978-1-911635-03-1-4027

IPCC (2013) Climate Change 2013: The Physical Science Basis. Contribution of Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change [Stocker, T.F., D. Qin, G.-K. Plattner, M. Tignor, S.K. Allen, J. Boschung, A. Nauels, Y. Xia, V. Bex and P.M. Midgley (eds.)].

Cambridge University Press, Cambridge, UK and New York, NY, USA, 1535 pp.

Jones, M. (2017). Sustainable Event Management: A practical guide, 3 nd edn. Routledge.

Mair, J., & Smith, A. (2021). Events and sustainability: why making events more sustainable is not enough. Journal of Sustainable Tourism, 29(11-12), 1739-1755.

https://doi.org/10.1080/09669582.2021.1942480

Mair, J., & Laing, J. H. (2013). Encouraging pro-environmental behaviour: The role of sustainability-focused events. Journal of Sustainable Tourism, 21(8), 1113-1128. https://doi.org/10.1080/09669582.2012.756494

https://doi.org/10.1080/09669582.2012.756494

Mair, J., Chien, P. M., Kelly, S. J., & Derrington, S. (2021). Social impacts of mega-events: A systematic narrative review and research agenda. Journal of Sustainable Tourism, 1-22. doi:10.1080/09669582.2020.1870989

https://doi.org/10.1080/09669582.2020.1870989

McHugh, L. H., Lemos, M. C., & Morrison, T. H. (2021). Risk? Crisis? Emergency? Implications of the new climate emergency framing for governance and policy. Wiley Interdisciplinary Reviews: Climate Change, e736. Morseletto, P. (2020). Targets for a circular economy. Resources, Conservation and Recycling, 153, 104553.

Ooi, C.-S., & Stöber, B. (2010). Authenticity and place branding: The arts and culture in branding Berlin and Singapore. In B. T. Knudsen & A. M. Waade (Eds.), Re-investing authenticity: Tourism, places and emotions (pp. 66-79). Bristol: Channel View Publications.

https://doi.org/10.21832/9781845411299-008

Porter, M., & Kramer, M. (2011). The Big Idea: Creating shared value. Harvard Business Review, 89, 2-17. https://www.researchgate.net/publication/272576643

Schlenker, K., Foley, C., & Getz, D. (2010). Encore festival and event evaluation kit: Review and redevelopment. Retrieved from https://www.researchgate.net/publication/306400480

Stadler, R. (2021) Chapter 2: Knowledge Management Challenges in Event Organisations, In: Stadler, R. (ed). Oxford: Goodfellow Publishers http://doi.org/10.23912/9781911635444-4902

https://doi.org/10.23912/9781911635444-4902

Sustain SU (2010) University of Alberta Office of Sustainability. Working Definition. http://www.sustainability.ualberta.ca/.

Van Niekerk, M., & Getz, D. (2019). Event Stakeholders, Oxford: Goodfellow Publishers.

https://doi.org/10.23912/9781911396635-3840

Wee, H., Mustapha, N. A., & Anas, M. S. (2021). Characteristic of green event practices in MICE tourism: A systematic literature review. Social Sciences, 11(16), 271-291.

https://doi.org/10.6007/IJARBSS/v11-i16/11234

Available

Chapter 11 Sustainability, evaluation and industry trends [Details]Price: €6.99*Licences / Downloadable file

Published in Reimagining and Reshaping Events

Chapter 11 Sustainability, evaluation and industry trends [Details]Price: €6.99*Licences / Downloadable file
Paperback format [Details]Price: €48.00Copies / Delivery by post
Terms and conditions of purchase | Privacy policy