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Hospitality > Textbook

Forthcoming title

Culinary Leadership 19645 visits

Creativity, Philosophy and the Future of Hospitality

Chris Sheppardson, Katie Wilson

ISBN: 9781917433983 HBK; 9781917433969 PBK; 9781917433990 PDF; 9781915097828 EPUB

A comprehensive, interdisciplinary examination of the role of chefs as influential figures within the broader context of leadership. With 21 in-depth profiles, it offers valuable insights into the leadership strategies, creative processes, and cultural shifts that are defining the future of the culinary world.

Forthcoming title

Artificial Intelligence in Hospitality and Tourism 20587 visits

Applications, Ethics and the Future of Intelligent Service

Pola Wang

ISBN: 9781917433877 HBK; 9781917433884 PBK; 9781917433891 PDF; 9781917433907 EPUB

This comprehensive textbook provides an in-depth exploration of artificial intelligence (AI) and its transformative impact on the hospitality and tourism sectors. Focusing on digital innovation, emerging trends, and responsible enterprise, it equips students with the knowledge and practical insights needed to navigate the evolving service industries shaped by AI technologies.

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Culinary and Food Service Operations Management for Industry 5.0 123364 visits

David Graham, Ewen Crilley, Peter Cox, John Cousins

ISBN: 9781917433686 HBK; 9781917433693 PBK; 9781917433709 PDF; 9781917433716 EPUB

Provides a comprehensive framework for understanding and applying contemporary practices in culinary, food service, and hospitality operations, focusing on the cutting-edge concepts of Industry 5.0.

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The Cultural Risk Assessment in Events 565414 visits

Achieving Equity, Diversity and Inclusivity

Bernadette Albert, Ruth Dowson, Dan Lomax

ISBN: 9781917433143 Pbk; 9781917433150 Hbk; 9781917433167 eBook PDF; 9781917433174 ePub

Introduces an innovative element of the events process, this book encapsulates practical and theoretical aspects for identifying and assessing the cultural risks that impact events and event spaces. Utilising their ‘pracademic’ expertise, the authors incorporate their decades of experience in events practice.

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Contemporary Issues for Events 599175 visits

Claire Drakeley, Tim Brown

ISBN: 9781915097866 Hbk; 9781915097873 Pbk; 9781917433181 eBook

9781915097866 Hbk; 9781915097873 Pbk; 9781917433181 eBook PDF; 9781917433198 eBook ePUB

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Entrepreneurship in Hospitality and Tourism 2nd edition 635757 visits

A global perspective

Levent Altinay, Anna Farmaki, Zaid Alrawadieh

ISBN: Hardback: 9781917433044 Paperback: 9781917433037 eBook: 9781917433051

A new and definitive overview of the vital role and effective practice of entrepreneurship in one of the most dynamic industry sectors in the world. With a highly qualified international team of contributors, the editors clearly outline the key theoretical perspectives and go on to cover the various types of entrepreneurship.

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Sustainable Value Creation in Hospitality 2nd edition 679812 visits

Guests on Earth

Elena Cavagnaro

ISBN: 9781915097880 PBK; 9781917433075 HBK; 9781917433082 E-book PDF; 9781917433099 ePUB

Based on theory and practice it takes the student through the key issues focusing on the hospitality industry, particularly the hotel sector. It analyses environmental, economic and social value in the industry, and what can be done to maximise the good for all the stakeholders in the long term.

Forthcoming title

Coaching and Mentoring in Tourism, Hospitality and Events 430915 visits

Diana Clayton, Judie M Gannon, Anna Klenert

ISBN: 9781915097743 HBK; 9781915097729 PBK; 9781915097750 eBook

A comprehensive exploration of mentoring and coaching and its’ application within the THE industries.

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Artificial Intelligence (AI) in Tourism, Hospitality and Events 538384 visits

Revolutionising Experiences

Roya Rahimi, Nikolaos Stylos, Eva M. Navarro-López, Prashant Pillai

ISBN: 9781915097859 HBK; 9781915097842 PBK; 9781911635529 eBook; 9781911635536 ePUB

Provides in-depth insights, practical examples and best practices in the fields of tourism, hospitality and events. It goes beyond theoretical concepts and to explore the real-world implementation of AI technologies, highlighting their potential impact and benefits within the industry.

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Event Communication 551073 visits

Theory and Methods for Event Management and Tourism

Barbara Mazza

ISBN: 9781915097538 HBK; 9781915097545 PBK; 9781915097552 eBook

Effective communication is vital in event management. '''Event Communication: Theory and Methods for Event Management''' focuses attention on communication studies as applied to Event Management, through the whole event management process.


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