HOME | CHECKOUT | ABOUT | FAQ | CONTACT US |
 
Welcome Guest [create an account] or log-in:
email
password

Chapter 3 Impacts of tourism

DOI: 10.23912/9781911396734-4244

ISBN: 9781911396734

Published: July 2019

Component type: chapter

Published in: An Introduction to Sustainable Tourism

Parent DOI: 10.23912/9781911396734-4151

Abstract

An impact is considered to be the change in a given state over time, resulting from an external stimulus. It is important to distinguish internal and external stimuli: a change in state from internal drivers, e.g. the maturing of an ecosystem and the successional changes in species (e.g. from grasses to trees) as a result, would not be considered an impact, under that definition. To best understand the impacts of tourism, it is easiest to examine economic, social and environmental impacts as separate categories from each other. The caveat here, is that the boundaries between categories are generally fuzzier in any given tourism context. As we become better at understanding tourism impacts, we will start to see relationships between social, environmental and economic impacts. Becken, S., Garofano, N., McLennan, C.L., Moore, S., Rajan, R. & Watt, M. (2014). From Challenges to Solutions 2nd White Paper on Tourism and Water: Providing the business case. Griffith Institute for Tourism Research Report Series Report No 1 March 2014

Sample content

Click here to download PDF

Contributors

For the source title:

Cite as

Coghlan, 2019

Coghlan, A. (2019) "Chapter 3 Impacts of tourism" In: Coghlan, A. (ed) . Oxford: Goodfellow Publishers http://dx.doi.org/10.23912/9781911396734-4244

References

Brandt, J.S. & Buckley, R.C. (2018). A global systematic review of empirical evidence of ecotourism impacts on forests in biodiversity hotspots. Current Opinion in Environmental Sustainability 32, 112-118.

https://doi.org/10.1016/j.cosust.2018.04.004

Buckley, R. (2011). Tourism and the environment. Annual Review of Environment and Resources, 36, 397-416

https://doi.org/10.1146/annurev-environ-041210-132637

Buckley, R. (2018). Tourism and natural World Heritage: A complicated relationship. Journal of Travel Research, 57 (5), 563-578

https://doi.org/10.1177/0047287517713723

Buckley, R.C., Morrison, C. & Castley, J.G. (2016) Net effects of ecotourism on threatened species survival. PLoS ONE, 11(2),doi:10.1371/ journal.pone.0147988

https://doi.org/10.1371/journal.pone.0147988

Budowski, G. (1976). Tourism and environmental conservation: conflict, coexistence, or symbiosis?. Environmental Conservation, 3(1), 27-31.

https://doi.org/10.1017/S0376892900017707

Chen, C.C. & Petrick, J.F. (2013). Health and Wellness Benefits of Travel Experiences: A Literature Review. Journal of Travel Research, 52(6), 709-719.

https://doi.org/10.1177/0047287513496477

Cole, S. (2012). A political ecology of water equity and tourism. A case study from Bali. Annals of Tourism Research, 39(2), 1221-1241.

https://doi.org/10.1016/j.annals.2012.01.003

Doxey, G. V. (1975). A causation theory of visitor-resident irritants: Methodology and research inferences. In Travel and tourism research associations sixth annual conference proceedings (pp. 195-98).

Geertz, C. (1973). The Interpretation of Cultures (Vol. 5043). Basic books.

Gössling, S. (2002). Global environmental consequences of tourism. Global Environmental Change, 12(4), 283-302.

https://doi.org/10.1016/S0959-3780(02)00044-4

Gössling, S. & Peeters, P. (2015). Assessing tourism' global environmental impact 1900-2050. Journal of Sustainable Tourism, 23(5), 639-659.

https://doi.org/10.1080/09669582.2015.1008500

Gössling, S., Scott, D. & Hall, C.M. (2013). Challenges of tourism in a low carbon economy. Wiley Interdisciplinary Reviews: Climate Change, 4(6), 525-538

https://doi.org/10.1002/wcc.243

Gössling, S., Scott, D. & Hall, C.M. (2015). Inter-market variability in CO 2 emission-intensities in tourism: Implications for destination marketing and carbon management. Tourism Management, 46, 203-212.

https://doi.org/10.1016/j.tourman.2014.06.021

Hall, C.M. & Lew, A.A. (2009). Understanding and Managing Tourism Impacts: an integrated approach. Oxon: Routledge.

https://doi.org/10.4324/9780203875872

Hochschild, A.R. (1983). The Managed Heart: Commercialization of the human feeling. Berkeley: Berkeley University Press.

Kim, A. & Coghlan, A. (2018). Promoting site-specific versus general pro-environmental behavioral intentions: the role of interpretation. Tourism Analysis 23 (1), 77-91

https://doi.org/10.3727/108354218X15143857349503

Lenzen, M., Sun, Y. Y., Faturay, F., Ting, Y. P., Geschke, A., & Malik, A. (2018). The carbon footprint of global tourism. Nature Climate Change, 1.

https://doi.org/10.1038/s41558-018-0141-x

Mann, J.B., Ballantyne, R. & Packer, J. (2018). Penguin promises: encouraging aquarium visitors to take conservation action. Environmental Education Research, 24 (6), 859-874.

https://doi.org/10.1080/13504622.2017.1365355

McIntosh, A. J., & Zahra, A. (2007). A cultural encounter through volunteer tourism: Towards the ideals of sustainable tourism? Journal of Sustainable Tourism, 15(5), 541-556.

https://doi.org/10.2167/jost701.0

Wardle, C., Buckley, R., Shakeela, A. & Castley, G. (2018). Ecotourism's contributions to conservation: analysing patterns in published studies. Journal of Ecotourism, 1-31 Warren, C., & Becken, S. (2017). Saving energy and water in tourist accommodation: A systematic literature review (1987-2015). International Journal of Tourism Research, 19(3), 289-303.

https://doi.org/10.1080/14724049.2018.1424173

UNESCO (2001), UNESCO Universal Declaration on Cultural Diversity. http://www.unesco.org/new/fileadmin/MULTIMEDIA/HQ/CLT/pdf/5_Cultural_Diversity_EN.pdf (accessed March 2019)

UNWTO (2016). UNWTO Annual Report 2016. http://media.unwto.org/publication/unwto-annual-report-2016 (accessed March 2019)

UNWTO - UNEP (2008). Climate Change and Tourism: Responding to global challenges. (prepared by Scott, D., Amelung, B., Becken, S., Ceron, J.P., Dubois, G., Gössling, S., Peeters, P., and Simpson, M.C.). UNWTO, Madrid, and UNEP, Paris.

Weaver, D. (2006). Sustainable Tourism: Theory and practice. Oxford: Butterworth: Heinemann.

Weaver, D. & Lawton, L. (2014). Tourism Management. Milton: John Wiley & Sons.

Available

Chapter 3 Impacts of tourism [Details]Price: £5.99*Licences / Downloadable file

Published in An Introduction to Sustainable Tourism

Chapter 3 Impacts of tourism [Details]Price: £5.99*Licences / Downloadable file
Hardback format [Details]Price: £85.00Copies / Delivery by post
Terms and conditions of purchase | Privacy policy